As fall approaches, farmer’s markets are putting out the last of their tomatoes for the season. This simple Creamy Tomato Soup With Miso is the answer to those ripe tomatoes that end up collecting on your countertop! Ever since I…
Creamy Tomato Soup With Miso
Easy Vegetable Yakisoba
Here is my Easy Vegetable Yakisoba recipe that you can use to make and eat as-is, or customize with your favorite toppings! It makes for a quick and easy lunch during the week or a speedy side dish to your…
Hiyashi Chuka (Cold Japanese Ramen) 冷やし中華
During the summer, one of my favorite dishes that my mother would make me as a child was hiyashi chuka, or hiyashi ramen as they call it in Hokkaido. It’s full of colorful toppings and is popular with grown ups…
Japanese Grilled Street Corn Onigiri (焼きとうもろこし お握り)
Born out of an empty pantry, a little creativity, and a very Japanese obsession for corn, these Japanese Grilled Street Corn Onigiri are a delicious and unusual way to serve one of Japan’s most loved foods- corn. These little ongiri…